In 100 g (Grams) of Fish, pike, northern, cooked, dry heat there is 0.017 g of 20:1 eicosenoic, gadoleic. Change amount

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20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than Fish, pike, northern, cooked, dry heat.

Oil, spotted seal (Alaska Native)	15.02 g	15.02%
Fish oil, herring	13.625 g	13.62%
Fish oil, cod liver	10.422 g	10.42%
Oil, beluga, whale (Alaska Native)	9.56 g	9.56%
Oil, mustard	6.19 g	6.19%
Fish oil, sardine	5.986 g	5.99%
Oil, bearded seal (Oogruk) (Alaska Native)	4.847 g	4.85%
Spices, mustard seed, ground	3.994 g	3.99%
Fish oil, salmon	3.859 g	3.86%
Fish, eel, mixed species, cooked, dry heat	3.846 g	3.85%
Fish, herring, Atlantic, pickled	3.648 g	3.65%
Fish, eel, mixed species, raw	3 g	3%
Fish, halibut, greenland, cooked, dry heat	2.868 g	2.87%
Nuts, beechnuts, dried	2.757 g	2.76%
Fish, halibut, Greenland, raw	2.237 g	2.24%
Nuts, macadamia nuts, dry roasted, without salt added	1.925 g	1.92%
Nuts, macadamia nuts, dry roasted, with salt added	1.925 g	1.92%
Nuts, macadamia nuts, raw	1.89 g	1.89%
Fish, sablefish, smoked	1.87 g	1.87%
Fish, sablefish, cooked, dry heat	1.82 g	1.82%

Fish, pike, northern, cooked, dry heat

Fish, pike, northern, cooked, dry heat is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, pike, northern, cooked, dry heat are listed below.

Water	72.97 g	72.97%
Energy (calorie)	113 kcal
Energy (joule)	473 kJ
Protein	24.69 g	24.69%
Total lipid (fat)	0.88 g	0.88%
Ash	1.54 g	1.54%
Carbohydrate, by difference	0 g
Fiber, total dietary	0 g
Calcium, Ca	73 mg	0.07%
Iron, Fe	0.71 mg
Magnesium, Mg	40 mg	0.04%
Phosphorus, P	282 mg	0.28%
Potassium, K	331 mg	0.33%
Sodium, Na	49 mg	0.05%
Zinc, Zn	0.86 mg
Copper, Cu	0.065 mg
Manganese, Mn	0.31 mg
Selenium, Se	16.2 µg
Vitamin C, total ascorbic acid	3.8 mg
Thiamin	0.067 mg

Nutrients in Fish, pike, northern, cooked, dry heat